Football season is HERE folks and that means more fun get-togethers with family and friends. While we have always loved entertaining, our new home has a gigantic back yard that makes having people over often compulsory. A few weekends ago, I noticed that apparently there is a neighbor who has weekly “garage band” practice…but it isn’t the kind of music you’d expect. It’s a Mariachi Band! And they are actually pretty good. So Ben and I have joked that our next party needs to be planned to coincide with practice and we’ll have to make our favorite baked shrimp nachos recipe.
While I have plenty of Mexican recipes in my repertoire, I decided to experiment with something new. Inspired by KRAFT’s Cheddar-Shrimp Nachos Recipe, I made my Fiesta Shrimp Nachos last night and they were a raving success. I’ll definitely be serving this up with my Strawberry Basil Margaritas at our Fiesta Party!
[yumprint-recipe id=’18’]
What a beautiful presentation for your delicious Baked Shrimp Nachos, awesome! Hope you have a great weekend and thank you so much for sharing with Full Plate Thursday!
Come Back Soon,
Miz Helen
thanks for sharing the recipe at the #WWDParty.
We really like Mexican and shrimp. Love how you combined the two. Saturday dinner?? I think so! Pinned it. Visiting from Miz Helen’s Full Plate Thursday. Happy Weekend!
Ahhh! This looks so good, Jeana! Thank you bunches for linking up and partying with us!
Yum!! This looks amazing!! 2 of my favorite things…seafood and Mexican food!!